San francisco banana bread

I cut pumpkins up for roasting and using in salads or soups, All opinions are mine. Pumpkin Chia Pudding Parfaits Looking for the perfect fall breakfast? These pumpkin chia pudding parfaits are the perfect way to start your day! They are made with pumpkin Disclaimer: I was gifted the ingarden to write a review on my experience; all opinions are my own. I recently discovered an incredibly easy way to grow my own fresh organic microgreens at home year-round: ingarden.

I received free samples of California Walnuts mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by California Walnuts and am eligible to win prizes associated with the contest.

I was not compensated for I was not compensated for my time. Follow me on Instagram thecookingrx for more recipes! Instead, she argues that these products should be kept strictly in the fridge.

Now, your head might be going to traditionally divisive foods that spawn debates over proper And guess what? It's an Amish recipe, so you know it's good. For an even heartier meal, add diced leftover cooked chicken.

This Mexican potato casserole recipe is all you need on your plate. Cook the potatoes in boiling, salted water about 10 minutes or until almost Painkiller Drink Recipe The Painkiller Drink is a fruity alcoholic cocktail that was first mixed in the s. The cocktail is made with pineapple juice, orange juice, coconut cream, and rum. It's perfect for those who like their drinks on the sweeter side.

Advanced Mixology. Peanut Butter Snickerdoodles Snickerdoodles are a cookie jar staple that my grandbabies and I love to bake time and again, and this yummy version, filled with creamy peanut butter in every bite, is always a crowd-pleaser.

It takes the classic cookie to a whole new level and makes for a fun treat to share with others. Very easy to prepare and delicious! Here is the recipe:. If you're new to cooking, this is a great recipe to try since the directions are straightforward and use basic ingredients.

This does make a mess, so it's a great weekend recipe when you have a little extra clean-up time. After trial and error, I tweaked a few banana bread recipes to come up with this one. It is a little healthier than standard banana bread recipes less sugar and butter , but is just as moist and still tastes like true banana bread should!

Serve with butter and a glass of cold milk. In a medium-sized bowl, mix flour, baking soda, salt and cinnamon with a fork until well blended.

Melt butter in microwave for 40 seconds. In a large bowl, mix butter, brown sugar, eggs, vanilla, and applesauce. In a separate bowl or mixing cup, mash bananas one at a time, making sure there are still some chunks left. Add mashed bananas to large bowl by carefully stirring in. Track the rain across the Bay Area on Live Doppler 7. Watch Now. Local News. Station Info. Share Tweet Email.